We begin with Nexø as a harbour town, a fishing town and a town in transition. We explore herring fishing, trade, quarrying, the bombing in 1945, changes in the Baltic Sea, and the new creative and culinary ventures helping to shape Nexø’s future.
Along the way, we discover and taste some of the local produce and artisan specialities rooted in the sea, the craftsmanship and the ingredients that have shaped the town. Not as an exercise in nostalgia, but as a way of understanding Nexø today.
Explore Bornholm’s different areas
Discover the varied landscapes and local flavours of Bornholm’s different areas, each with its own unique history. Explore the different areas here.
Led by inspiring guides
Be guided by passionate experts and local food enthusiasts who know Bornholm inside out. Meet the people here.
